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MVP-002 IGNOU Guess Paper 2026-27
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MVP-002 IGNOU Guess Paper 2026-27

₹49.00 ₹100.00
Format: pdf
Size: 1.8 MB
Publisher: IGNOU MANCH
Customer Reviews 2
5.0
S
Shital ingale
Extremely helpful guess paper

Maine apne ba ke ycmou ke exam ke liye sare subject ke notes sir se hi liye the and guess what question paper aisa lag raha tha jaise ki inke guess paper se hi banaya ho itna accurate I really score well sirf guess paper notes read krke mai ab apse hi sare notes lungi thank you so much sir for this guess paper

R
Rahul
Exam badhiya gaye

Aapka guess paper se boht accha aata hai exam me mera 8 me se 6 exam me boht acche wuestion aaye thanks bhaiya

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This guess paper for MVP-002 (Food Laws and Standards) focuses on high-weightage topics from the official IGNOU curriculum, including FSSAI registration, adulteration laws, and export-import compliance. It aligns with past TEE patterns (June/December sessions) and emphasizes key scoring units like Block-1 (Indian Regulatory Regime) and Block-3 (Export-Import Laws).

Syllabus & Overview

MVP-002 Guess Paper: Food Laws and Standards (Including FSSA) Term-End Exam (TEE) Strategy

This structured guess paper is designed to align with the IGNOU MSCFSQM (SOA) curriculum for MVP-002, covering high-probability questions from previous years (2018–2023) and exam weightage distribution. Focus areas are derived from official IGNOU study materials, past TEE papers, and FSSAI/Food Safety Act (FSSA) supplementary notes.

Key Scoring Blocks & Unit Breakdown (Official Curriculum)

  • Block-1: Indian Food Regulatory Regime
    • FSSAI Act 2006: Key provisions, registration/licensing (manufacturers, food businesses)
    • Food Safety and Standards Authority of India (FSSAI): Powers, functions, and compliance
    • Prevention of Food Adulteration Act (PFA) vs. FSS Act: Comparison and case studies
    • Adulteration definitions (e.g., chemical, biological, physical) and penalties (Section 18–22)
  • Block-2: Global Food Standards & Harmonization
    • Codex Alimentarius Commission (CAC): Role in global food safety standards
    • EU Food Safety Laws (e.g., Regulation (EC) No 178/2002, GMO labeling)
    • USFDA (FDA) regulations: Prior approval supplements (PAS), recall protocols
    • WTO-SPS Agreement: Impact on food safety standards and trade barriers
  • Block-3 & 4: Export-Import Laws & Compliance
    • FSSAI’s export certification process (EC Certificate, Food Safety System Requirements)
    • Customs Act 1962: Prohibited/restricted food items (e.g., genetically modified organisms)
    • International standards (ISO 22000, HACCP) for export compliance
    • Case studies: Rejection of Indian food exports (e.g., pesticide residues, mislabeling)

Exam Pattern & Time Management (3-Hour TEE)

  • Question-wise Weightage:
    • Short-answer questions (SAQs): 30% (2–3 questions from each block, 10 marks each)
    • Long-answer questions (LAQs): 50% (2 questions, 30 marks each; prioritize Block-1 & Block-3)
    • Case studies/descriptive: 20% (FSSAI violations, export-import scenarios)
  • Time Allocation:
    • SAQs: 15–20 minutes per question (total 45–60 mins for 3–4 questions)
    • LAQs: 45–50 minutes each (allocate 90–100 mins total)
    • Case studies: 20–25 minutes (10–15 mins per scenario)
  • High-Yield Topics:
    • FSSAI registration process (Step-by-step for Tier 1/2/3 businesses)

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